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Ingredients
- ½ oz garlic cloves, to taste
- 25 oz potatoes, peeled, cut into pieces
- 1 large egg
- 2 oz all-purpose flour
- 2 tsp salt
- 1 tsp ground black pepper
- 1 tbsp dried marjoram
- 4 oz frying oil
- Nutrition
- per 1 piece
- Calories
- 657.2 kJ / 157.1 kcal
- Protein
- 2.5 g
- Carbohydrates
- 14.6 g
- Fat
- 10.1 g
- Saturated fat
- 0.9 g
- Fiber
- 1.6 g
- Sodium
- 399.6 mg
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