Pistachio and lemon individual tiramisu

3.7 3 ratings

Prep. 20min

Total 6 h 30min

6 portions

Ingredients

lemons
1 ½

Lemon syrup

Limoncello
60 g
icing sugar
30 g

Pistachio biscuits

egg
1
shelled unsalted pistachio nuts plus an extra 3 tbsp
200 g
icing sugar
80 g
sea salt
2 pinches
Limoncello
20 g
natural vanilla extract
1 tsp

Lemon cream

eggs
2
white chocolate
20 g
shelled unsalted pistachio nuts
20 g
icing sugar
40 g
mascarpone cheese
250 g
thickened cream
150 g
Limoncello
20 g
instant coffee to sprinkle (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 247.8 mg

Protein 14.5 g

Calories 2800 kJ / 669.2 kcal

Fat 44.1 g

Fiber 4.2 g

Saturated fat 17.4 g

Carbohydrates 51.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Eating in 10 Recipes
Australia and New Zealand

Summer festive table 8 Recipes
Australia and New Zealand

You might also like...

Steamed orange puddings with almond milk ice cream

29 h 30min

Polish doughnuts

2 h 30min

Little sticky date puddings with salted toffee sauce

50min

Steamed chocolate sponges

40min

Steamed Raspberry Jam Pudding

2 h 50min

Austrian Kaiserschmarrn pancake

20min

Peanut butter and chocolate custard

15min

Mini French apple cakes

1 h 35min

Lemon delicious

1 h 5min

Birthday present cake

4 h

Little pots of chocolate créme

1 h 15min

Floating islands

1 h

Show all

Show all