Caprese-Omelette

4.1 13 ratings

Prep. 10min

Total 30min

6 Portionen

Ingredients

Eier
6
Salz
½ TL
schwarzer Pfeffer, gemahlen
¼ TL
Cherry-Tomaten halbiert
220 g
220 g Birnentomaten, halbiert
Mozzarella in Scheiben (5 mm)
125 g
Wasser
700 g
Basilikumblätter frisch, zerzupft
5 - 8
Balsamico Creme zum Beträufeln

Difficulty

easy

Nutrition per 1 Portion

Sodium 415 mg

Protein 12 g

Calories 611 kJ / 146 kcal

Fat 10 g

Fiber 0.5 g

Saturated fat 5 g

Carbohydrates 2 g

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Choche wiä no niä. 203 Recipes
Switzerland

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