Skip to main content Search
Pecan Nut Ice Cream with Corn and Vanilla

Pecan Nut Ice Cream with Corn and Vanilla
3.3 3 ratings
Prep. 5min
Total 11 h 5min
8 portions
Sign up for free

Ingredients

  • milk
    200 g
  • double cream
    150 g
  • soft brown sugar
    150 g
  • pecan nuts
    100 g
  • sweetcorn, tinned (drained weight 170 g)
    200 g
  • vanilla pods seeds and pods separated
    2
  • egg yolks from medium eggs
    3

Difficulty

easy

Nutrition per 1 portion

Protein 4.3 g
Calories 1225 kJ / 293 kcal
Fat 20.6 g
Carbohydrates 22.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Ice Cream 10 Recipes
UK and Ireland

You might also like...

Cinnamon and Date Twists

4.2(47)

50min

Spicy Cranberry Orange Sauce

4.7(14)

35min

Flourless Chocolate Coffin Cake

4.5(8)

1 h 5min

Butternut Squash Soup, Fish with Rice and Vegetables, Apple and Pear Crumble

4.5(20)

1 h

Artisan Plant Pizza

3.0(9)

35min

Cream of Tomato Soup with Carrot and Squash, Honey Mustard Salmon with Rice

4.0(20)

35min

Apple Rose Tart

3.3(9)

1 h 40min

Banana Ice Cream with Peanut Butter and Chocolate

3.1(24)

9 h 10min

Rocket watercress juice

3.7(3)

5min

Antioxidant detox juice

4.3(7)

10min

Mango and Ginger Frozen Yoghurt

4.3(19)

12 h 5min

Calzones with Marinara Sauce - Calzoni con salsa marinara

4.7(90)

1 h 30min