Devices & Accessories
Schokoladen-Keks-Kuchen (glutenfrei)
Prep. 10min
Total 50min
12 Stücke
Ingredients
-
Butter in Stücken, plus 1-2 EL zum Einfetten100 g
-
dunkle Schokolade, 50 % Kakao in Stücken150 g
-
Kekse glutenfrei (siehe Tipp)200 g
-
Backpulver2 TL
-
Zucker75 g
-
Eier3
Difficulty
easy
Nutrition per 1 Stück
Sodium
182 mg
Protein
4 g
Calories
999 kJ /
239 kcal
Fat
16 g
Fiber
2 g
Saturated fat
9 g
Carbohydrates
20 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Glutenfrei
10 Recipes
Austria
Austria
You might also like...
Bären-Muffins
1 h 5min
Einfache Cremeschnitte
3 h 45min
Dattel-Nuss-Bällchen
20min
Topfen-Erdbeer-Herzen
1 h 20min
Biscoff-Cheesecake
6 h 25min
Orangenkuchen
50min
Kinderleichter Mini-Herzkuchen
45min
Erdbeer-Maulwurfkuchen
5 h
Vanillekipferl-Tiramisu im Glas
4 h
Apfelmuffins (glutenfrei)
45min
Italienischer Zitronenkuchen
45min
Schoko-Vanille-Schnitte
4 h