Devices & Accessories
Nourish Bowl (Diabetes)
Prep. 20min
Total 55min
4 portion
Ingredients
-
garlic cloves2
-
ginger, fresh peeled, sliced15 g
-
lime juice85 g
-
gluten-free soy sauce reduced-salt60 g
-
sesame oil2 ¼ tsp
-
extra virgin olive oil2 ¼ tsp
-
rice, brown "low GI" (see Tip)140 g
-
water plus extra to rinse rice795 g
-
soybean in the pod, green, frozen thawed200 g
-
egg, large (65-70 g)4
-
baby spinach, fresh85 g
-
avocado (approx. 1 medium), thinly sliced255 g
-
Lebanese cucumber thinly sliced1
-
radish, red thinly sliced70 g
-
red cabbage thinly sliced155 g
-
sesame seed, black1 tbsp
-
red chilli, long thinly sliced1
Difficulty
easy
Nutrition per 1 portion
Sodium
677.5 mg
Protein
21.3 g
Calories
1902.5 kJ /
455 kcal
Fat
24.5 g
Fiber
12.3 g
Saturated fat
4.3 g
Carbohydrates
32.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Recipes for Diabetics - CA
11 Recipes
Canada
Canada
You might also like...
Creamy Mac & Cheese
30min
Lentil Moussaka
2 h 20min
Maple-glazed Carrots
45min
Chickpea Ratatouille
1 h
Broccoli and Cheddar Baked Potatoes
1 h 25min
Cauliflower Artichoke Cheese Bake
1 h 10min
Southwest Quinoa
40min
Vegan Bolognese
No ratings
Vegan Burgers
No ratings
Baked Falafel with Jalapeño Tahini Sauce
50min
Vegan Eggplant Massaman Curry
No ratings
Greek Broccoli with Arugula Pesto and Roasted Lemon
30min