Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
酥脆螺旋红薯煎饼
Prep. 35min
Total 55min
12 块（pc）
Ingredients
-
红薯 去皮，切成适合进料管的块600 克
-
蒜瓣3 - 4 个
-
青葱 切碎40 克
-
新鲜辣椒 去籽，切碎1 条
-
新鲜姜 切薄片(2毫米)30 克
-
蛋2 个
-
玉米粉 (淀粉)20 克
-
白芝麻1 汤匙
-
咖喱粉1 茶匙
-
葛拉姆马萨拉 (印度综合辛香料)1 汤匙
-
盐1 茶匙
-
黑胡椒粉½ 茶匙
-
食油 煎炸用
-
新鲜芫荽 装饰用
Difficulty
easy
Nutrition per 1 块（pc）
Sodium
243.4 mg
Protein
2.6 g
Calories
350.1 kJ /
83.7 kcal
Fat
1.3 g
Fiber
2.5 g
Saturated fat
0.3 g
Carbohydrates
15.9 g
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