Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
泡菜海鮮烏龍麵
Prep. 20min
Total 40min
2 人份
Ingredients
-
油20 克
-
草蝦 帶殼250 克
-
蔥 蔥白斜切長段，蔥綠切蔥花2 - 3 支
-
新鮮香菇 切片30 克
-
韓式泡菜 (辛奇)150 克
-
水800 克
-
高湯包 市售或自製，(詳見要訣)
-
小白菜 切段150 克
-
新鮮蛤蜊，已吐沙，洗淨200 克
-
烏龍麵 冷凍，不須解凍400 克
Difficulty
easy
Nutrition per 1 人份
Sodium
1475.1 mg
Protein
67.4 g
Calories
4485.8 kJ /
1072.1 kcal
Fat
16.3 g
Fiber
8.6 g
Saturated fat
3.7 g
Carbohydrates
160 g
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