Pasta with Prawn and Pepper Sauce

Pasta with Prawn and Pepper Sauce

3.4 5 ratings

Prep. 10min

Total 30min

1 portion

Ingredients

Pasta

water
1000 g
oil
1 tsp
fine sea salt
1 tsp
dried pasta (e.g. spaghetti)
80 g

Sauce

shallots halved
3
unsalted butter
10 g
crème fraîche
60 g
prawns, raw, peeled, deveined
100 g
100 g shrimp, small, peeled
dried green peppercorns
1 tsp
lemon juice
1 tsp
fine sea salt
1 - 2 pinches
grated lemon zest
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 32 g

Calories 2688 kJ / 643 kcal

Fat 29 g

Fiber 5.3 g

Carbohydrates 62 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Dinner For One 11 Recipes
UK and Ireland

You might also like...

Meatballs in Tomato Sauce

1 h 10min

Cheese and Bacon Pastries

35min

Tomato and Bacon Spaghetti

35min

Creamy Chicken and Broccoli Pasta

35min

Roast Chicken Dinner with Veg and Gravy

2 h

Reindeer Pear and Caramel Cupcakes

2 h

Family Chicken Galette

1 h 55min

Mixed Berry Cocktail

2 h 10min

Bacon and Onion Bread

30min

Chorizo, Mozzarella and Sun-dried Tomato Pull-apart Bread

1 h 50min

Broccoli and Bacon Tarts

45min

Chicken, Basil and Roasted Red Pepper Spaghetti

35min