Devices & Accessories
Pulled Pork Rolls
Prep. 10min
Total 30min
4 portions
Ingredients
-
dried chilli flakes1 tsp
-
smoked paprika1 tsp
-
mustard powder1 tsp
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
-
pork fillet cut in pieces (5 cm)450 g
-
water plus 1 Tbsp water700 g
-
barbecue sauce70 g
-
Dijon mustard2 tsp
-
cider vinegar1 tsp
-
brioche burger buns4
Difficulty
easy
Nutrition per 1 portion
Protein
30.2 g
Calories
1514 kJ /
362 kcal
Fat
12.3 g
Carbohydrates
32.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Pulled Pork Brioche Sliders with Slaw
5 h 50min
Sticky Sesame Chicken
40min
Quick Gyros with Tzatziki
15min
Tex-Mex Tortillas with Shredded Pork and Black Beans
1 h 20min
Thai Peanut Chicken with Coconut Rice
1 h
Chicken Enchiladas
1 h
Chorizo and Chicken Burgers
20min
Chicken and Tomato Sincronizadas
1 h
Creamy Chicken and Chorizo Pasta
30min
Chicken and Spinach Lasagne
1 h 15min
Huli Huli Chicken with Macaroni Salad
1 h 20min
Chicken, Basil and Roasted Red Pepper Spaghetti (TM6 & TM5)
35min