Devices & Accessories
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Thermomix® TM7
Compatible
Birnen auf Orangensirup
Prep. 15min
Total 1 h
3 Portion
Ingredients
-
Orangensaft frisch gepresst,240 g
(ca. 2 Orangen), Schale von 1 Orange -
Mineralwasser, kohlensäurehaltig120 g
-
Marsalawein60 g
-
½ TL Zimt, gemahlenZimtstange1
-
Birnen etwa 3 Birnen, halbiert, Kerngehäuse entfernt600 g
-
Zucker60 g
-
Vanilleeis300 g
Difficulty
easy
Nutrition per 1 Portion
Sodium
90.1 mg
Protein
4.9 g
Calories
1953.7 kJ /
466.9 kcal
Fat
11.4 g
Fiber
7.5 g
Saturated fat
6.8 g
Carbohydrates
85.4 g
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