Daging Merah

4.3 15 ratings

Prep. 5min

Total 35min

4 portions

Ingredients

onions
80 g
water
50 g
cooking oil
50 g
star anise
2
cinnamon stick
1
beef slice thinly (see tips)
500 g
dried chilli paste (cili boh)
90 g
sweet soy sauce
30 g
dark soy sauce
10 g
beef stock (see tips)
100 g
salt adjust to taste
1 tsp
brown sugar
2 tsp
curry leaves
2 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 2123.2 mg

Protein 31.5 g

Calories 1464.7 kJ / 350.1 kcal

Fat 20.3 g

Fiber 2.7 g

Saturated fat 4.6 g

Carbohydrates 13.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Sous Vide and Meal Prep 23 Recipes
International

There is always Room at our Table 36 Recipes
International

You might also like...

Beef Rendang (Express)

1 h 15min

Rendang Paste

15min

Hainanese Chicken Rice

4 h 5min

Kam Heong Chicken

1 h 20min

Spicy Black Pepper Chicken

50min

One Pot Chicken Rice

50min

Lontong (Rice Cakes With Vegetable Curry)

30min

Daging Goreng Berempah (Stir Fried Spicy Beef)

20min

Nasi impit (compressed rice cakes)

6 h 40min

Ayam Paprik

30min

Three-in-One Steamed Thai Style Fish and Tofu with Shimeiji Mushrooms

30min

Braised Yee Mee

30min