Devices & Accessories
Spaghetti Grundrezept
Prep. 5min
Total 20min
2 Portionen
Ingredients
-
Wasser1500 g
-
Salz10 g
-
Öl erforderlich (siehe Tipp)20 g
-
Spaghetti (siehe Tipp)150 - 250 g
Difficulty
easy
Nutrition per 1 Portion
Sodium
1976 mg
Protein
13 g
Calories
1910.9 kJ /
456.7 kcal
Fat
11.5 g
Fiber
3.2 g
Saturated fat
1.8 g
Carbohydrates
74.7 g
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