Pistachio Lava Cakes

4.8 6 ratings

Prep. 15min

Total 30min

8 portions

Ingredients

pistachio nuts, unsalted, peeled
35 g
white chocolate small pieces
130 g
butter plus extra for greasing
120 g
pistachio spread cream
130 g
flour
80 g
eggs
3
sugar
50 g
salt
1 pinch
icing sugar for sprinkling
vanilla ice cream (optional) for garnishing

Difficulty

easy

Nutrition per 8 portions

Sodium 697.9 mg

Protein 78 g

Calories 15790.5 kJ / 3774 kcal

Fat 261.2 g

Fiber 15.8 g

Saturated fat 112.2 g

Carbohydrates 291.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Nester TM7 30 Recipes
International

You might also like...

Fruit Jelly Domes

1 h 30min

Lemon Rosemary Chicken and Rice

55min

Sous-vide Pork Tenderloin with Ginger Glaze

1 h 40min

Creamy Feta Dip

5min

Avgolemono (Greek-style Chicken Soup)

40min

Steamed eggs sunny side up

15min

Pancake muffins with banana and chocolate

30min

Egg Salad in Crispy Easter Nests

1 h

Iraqi cheese pies (cheese chureck)

1 h 40min

Cheese pies

1 h 25min

Baked falafel kofta

No ratings

Greek Walnut Cake "Karidopita"

1 h 15min