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Cinque Pi Sauce
4.9 7 ratings
Prep. 5min
Total 10min
4 portions
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Ingredients

  • 100 g de parmesan en morceaux (3 cm)
  • 1 bouquet de persil frais (env. 20 g), effeuillé
  • 250 g de crème entière
    250 g de demi-crème
  • 60 g de concentré de tomates
  • ½ c. à café de sel
  • 2 pincées de poivre noir, fraîchement moulu

Difficulty

easy

Nutrition per 1 portion

Sodium 695 mg
Protein 11 g
Calories 1356 kJ / 324 kcal
Fat 30 g
Fiber 1 g
Saturated fat 19 g
Carbohydrates 5 g

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Sauces et pâtes 8 Recipes
Switzerland

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