Chocolate Pistachio Tart

5.0 1 rating

Prep. 35min

Total 4 h 45min

8 portions

Ingredients

pistachio nuts, unsalted, shelled peeled
25 g
pecan nuts
300 g
cacao powder
50 g
maple syrup
50 g
pistachio cream
200 g
dark chocolate (70% cocoa solids) small pieces or callets
160 g
milk
80 g
medium eggs separated
5
sugar
50 g
fine sea salt
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 212 mg

Protein 12.4 g

Calories 2586 kJ / 618 kcal

Fat 48.5 g

Fiber 8.3 g

Saturated fat 10.4 g

Carbohydrates 40.7 g

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Also featured in

Pistachios 10 Recipes
UK and Ireland

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