Pull-apart Pizza Sun

Pull-apart Pizza Sun

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Prep. 20min

Total 1 h 30min

8 portions

Ingredients

Pizza dough

extra virgin olive oil to grease
water
220 g
sugar
1 tsp
active dry yeast (one packet)
2 ¼ tsp
bread flour
400 g
extra virgin olive oil
30 g
sea salt
1 tsp

Filling

mozzarella cut into pieces (3 cm)
300 g
Parmesan cheese cut into pieces (3cm)
100 g
sun-dried tomato, in oil strips, drained and oil reserved
155 g
oil from sun-dried tomatoes
50 g
egg
1
tomato paste
40 g
sugar
1 tsp
oregano, dried to taste
1 tsp
salt
½ tsp
ham, sliced cut into pieces (see Tips)
120 g
120 g pepperoni, cubed

Assembly

bread flour to dust
egg lightly beaten
1
basil leaf, fresh to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 1045 mg

Protein 24.8 g

Calories 2174 kJ / 519.6 kcal

Fat 36.9 g

Fiber 4.2 g

Saturated fat 10.1 g

Carbohydrates 50.1 g

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