Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bagels
- 1130 g de agua
- 10 g de levadura prensada fresca
- 20 g de azúcar
- 120 g de harina de repostería (y algo más para espolvorear)
- 130 g de harina de fuerza
- ½ cucharadita de leche en polvo (optional)
- 5 g de aceite de girasol
- 15 g de mantequilla a temperatura ambiente
- 1 huevo batido para pintar
- 1 - 2 cucharadas de semillas de sésamo, amapola, etc. para espolvorear
Relleno
- 200 g de salmón ahumado en lonchas
- 50 g de rúcula
- Nutrition
- per 1 unidad
- Calories
- 624 kJ / 149 kcal
- Protein
- 7.8 g
- Carbohydrates
- 18.5 g
- Fat
- 4.9 g
- Saturated fat
- 1.4 g
- Fiber
- 1.1 g
- Sodium
- 291.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Panecillos bretzel
5h 30min
Pan para hamburguesa
3h 20min
Panecillos de queso de cabra
2h
Minihamburguesas de bonito
3h 40min
Hamburguesas de bacalao a la cúrcuma con mojo de cilantro
45min
Bricks de cangrejo
35min
Bollitos de albahaca y parmesano
2h 50min
Bagels
2h
Bollitos blancos de albahaca y parmesano
2h 50min
Mantequilla Café de París
10min
Bagels caprese
2h
Calzone margarita con huevo
2h 50min