Salada de batata com atum e ovo
TM5 TM6

Salada de batata com atum e ovo

5.0 (3 ratings)

Ingredients

  • 800 g água
  • 2 c. chá de sal
  • 800 g batatinha nova cortada em quartos
  • 6 ovos
  • 400 g ervilhas descongeladas
  • 3 pés de hortelã, só as folhas
  • 30 g azeite, mais q.b. p/ regar
  • 200 g cebola roxa cortada em pedaços
  • 2 dentes de alho
  • 300 g atum em lata, escorrido
  • 30 g vinagre

Nutrition
per 1 dose
Calories
1618.1 kJ / 386.7 kcal
Protein
27.5 g
Carbohydrates
37.3 g
Fat
14.1 g
Saturated fat
3 g
Fiber
7.3 g
Sodium
1071.4 mg

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