Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Base
- 130 g unsalted butter cut into pieces (1-2 cm), plus extra for greasing
- 30 g white sugar
- 2 eggs
- 200 g self-raising flour plus extra for dusting
Filling and meringue topping
- 1 lemon zest only, no white pith
- 350 g white sugar
- 1000 g quark or fresh ricotta cheese, well-drained
- 5 eggs separated
- 80 g cornflour
- 650 g full cream milk
- 40 g lemon juice (approx. 1 lemon)
- 120 g grapeseed oil
- 1 pinch sea salt
- Nutrition
- per 1 portion
- Calories
- 267.2 kcal / 1122.2 kJ
- Protein
- 7.2 g
- Fat
- 15 g
- Carbohydrates
- 27.1 g
- Fiber
- 0.4 g
- Saturated fat
- 6.5 g
- Sodium
- 143.6 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
