Muffin framboise-pistache

Muffin framboise-pistache

4.4 57 ratings

Prep. 10min

Total 55min

6 portions

Ingredients

65 g de beurre mou
80 g de sucre roux
60 g de pistaches, décortiquées, émondées et non salées
3 blancs d'œufs
50 g d'amandes en poudre
30 g de fécule de maïs
1 c. à café de levure chimique (½ sachet)
100 g de framboises

Difficulty

easy

Nutrition per 1 portion

Protein 6 g

Calories 1170 kJ / 276 kcal

Fat 18 g

Carbohydrates 22 g

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Also featured in

Forme et vitalité 52 Recipes
France

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