Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 35 g unsalted butter
- 100 g caster sugar
- 50 g plain flour
- 2 egg whites
- 1 pinch sea salt
- 80 g flaked almonds
- Nutrition
- per 1 portion
- Calories
- 349.9 kJ / 83.3 kcal
- Protein
- 1.9 g
- Carbohydrates
- 8.8 g
- Fat
- 4.6 g
- Saturated fat
- 1.4 g
- Fiber
- 0.6 g
- Sodium
- 17.7 mg
Alternative recipes
Sable choux with lime ganache
26h
Golden baklava
25h 25min
Pandan chiffon cake
5h 15min
Spiced panna cotta with orange gin jelly
24h 35min
Red bean ice cream
29h 50min
Polenta, mandarin and almond cake
2h 35min
Essence of Tomato Water Shots
24h 15min
Pistachio cheesecakes with mango
2h 30min
Mandarin crème brûlée
4h 15min
Raspberry Dacquoise
2h
Black forest cake
5h
Raspberry chiffon cake
5h 15min