Jaffa madeleines

Jaffa madeleines

4.6 47 rating

Prep. 15min

Total 30min

12 portions

Ingredients

unsalted butter softened and cut into pieces
100 g
caster sugar
60 g
eggs
2
orange zest only, no white pith
1
salt
1 pinch
plain flour plus extra for dusting
60 g
cocoa powder
1 tbsp
baking powder
1 tsp
icing sugar for dusting (see Tips)

Difficulty

easy

Nutrition per 1 portions

Sodium 54.4 mg

Protein 2 g

Calories 495.6 kJ / 118 kcal

Fat 7.7 g

Fiber 0.4 g

Saturated fat 4.7 g

Carbohydrates 10.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

French cuisine: Desserts 20 Recipes
Australia and New Zealand

Madeleines 8 Recipes
Australia and New Zealand

Meals in a Flash 91 Recipes
Australia and New Zealand

You might also like...

Hazelnut chocolate brioche

Hazelnut chocolate brioche

2 h

Three cheese pides

Three cheese pides

1 h 40min

Portuguese-style custard tarts

Portuguese-style custard tarts

40min

Rosewater madeleines

Rosewater madeleines

30min

Pineapple buns

Pineapple buns

9 h 50min

Rosewater madeleines

Rosewater madeleines

30min

Frozen strawberry cheesecake

Frozen strawberry cheesecake

24 h

Chocolate custard mille feuille

Chocolate custard mille feuille

8 h 15min

Angel cake

Angel cake

5 h 15min

Cheese and tomato bread

Cheese and tomato bread

3 h 5min

Mini French apple cakes

Mini French apple cakes

1 h 35min

Coconut butter cake

Coconut butter cake

1 h