Although Croatia may be considered small in size, its culinary culture is quite diverse. Start your own tour through Croatia with these 9 delicious recipes.
Grah i Varivah (Bean Soup)
Cevapcici with Ajvar (Balkan sausage with Aubergine and Pepper Dip)
Brodet (Fish stew)
Sporki Makaruli (Dirty Macaroni)
Zagorski Struklji (Baked Pastry with Cheese)