Grah i Varivah (Bean Soup)
TM6 TM5

Grah i Varivah (Bean Soup)

4.5 ( 10 ratings )

Ingredients

  • 3 garlic cloves
  • 120 g onions quartered
  • 220 g pinto beans, dried soaked overnight, (dried weight)
  • 1000 g water
  • 250 g pork sausage, smoked sliced (3 cm)
  • 1 bay leaf large
  • ½ tsp fine sea salt
  • ¼ tsp ground black pepper
  • 1 vegetable stock cube (for 0.5 l)
  • 200 g ham hock meat, cooked, shredded

Nutrition
per 6 portions
Calories
1750 kcal / 7343 kJ
Protein
132 g
Fat
70 g
Carbohydrates
129 g

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