The Diamond Club is our most elite circle of Thermomix® consultants, recognized for their performance, dedication, and expertise. To celebrate their achievements, we’ve curated a collection of their favourite Cookidoo® recipes, the go-to dishes they love to prepare and share. These recipes are the ones they trust, love, recommend, and return to time and again. We’re honored to celebrate the excellence of these remarkable individuals through this 2025 collection of their personal favorites.
Soupe du chalet (Swiss Cheese and Potato Soup)
40min
Vegetable Velouté
45min
Honey Lime Chicken and Creole Rice
40min
Guacamole
5min
Floating Islands
1 h
Virgin Mojito
10min
Creamy White Wine Mussels
45min
Honey Garlic BBQ Pork Ribs
3 h 40min
Espresso Martini
5min
Red Lentil Moussaka
3 h 30min
Mango Panna Cotta with Raspberry Coulis
2 h 30min
Salmon Salad with Vegetables, Quinoa and Feta
50min
Orange and Ginger Duck Breast, Mashed Potatoes and Green Beans
1 h 10min
Summer Honey Bread With Apricots And Raisins
1 h 40min
Aloha Carrot Cake
1 h 20min
Gluten-Free Rolls
1 h 20min
Mushroom Risotto with Smoked Duck Breast
30min
Basic Green Smoothie
5min
Pear and Port Steamed Cake
45min
Steamed Chocolate Cake
1 h 30min
