Devices & Accessories
Honey Lime Chicken and Creole Rice
Prep. 15min
Total 40min
4 portions
Ingredients
The sauce
-
parsley, fresh (approx. 20g)1 bunch
-
pistachios, shelled, unsalted40 g
-
garlic cloves3
-
red chilli, fresh cut in half, seeded1
-
limes3
-
honey80 g
-
water40 g
-
salt½ tsp
-
pepper, ground4 pinch
Rice and chicken
-
water1000 g
-
salt2 tsp
-
long-grain rice (parboiled, cook for 20 minutes)300 g
-
peanut oil1 tbsp
-
chicken breast, skin on or skinless, boneless (approx. 140 g each)4
-
butter, unsalted2 tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
40.5 g
Calories
2457 kJ /
582 kcal
Fat
11 g
Carbohydrates
78 g
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20 Recipes
Canada
Canada
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