Sauce mit rotem Radicchio

Sauce mit rotem Radicchio

4.2 17 ratings
Prep. 15min
Total 25min
4 Portionen

Ingredients

  • Schalotte halbiert
    1
  • rote Chilischote, getrocknet nach Geschmack entkernt
    ½ - 1
  • durchwachsener Speck, geräuchert in dünnen Streifen
    150 g
  • Olivenöl
    40 g
  • Radicchio in Streifen
    150 g
  • Rotwein
    70 g
  • Salz
    ½ TL

Difficulty

easy


Nutrition per 1 Portion

Protein 7 g
Calories 952 kJ / 227 kcal
Fat 21 g
Fiber 0.8 g
Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...