Gluten Free Cheese Choux
TM5 TM6

Gluten Free Cheese Choux

4.1 (13 ratings)

Ingredients

  • 150 g Gruyère cheese, cut in pieces
  • 200 g milk
  • 100 g vegetable oil
  • 1 tsp fine sea salt
  • 250 g tapioca starch
  • 2 medium eggs

Nutrition
per 1 piece
Calories
441 kJ / 105 kcal
Protein
2 g
Carbohydrates
9 g
Fat
7 g

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