Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 - 3 ząbki czosnku
- 50 g natki pietruszki (1 duży pęczek)
- 30 g kolendry, świeżej (1 pęczek)
- 80 g cebuli szalotki, pokrojonej w ćwiartki
- 15 g czerwonego octu winnego
- 60 g oliwy z oliwek
- 50 g majonezu, wykonanego w TM
- ½ łyżeczki soli
- ½ łyżeczki pieprzu czarnego, mielonego
- Nutrition
- per 1 cały przepis
- Calories
- 4039 kJ / 964 kcal
- Protein
- 6.3 g
- Carbohydrates
- 19 g
- Fat
- 100 g
- Fiber
- 5.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Remoulade
10 min
Chimichurri
5 min
Salsa brava - pikantny sos pomidorowy
5 min
Dymny sos whisky
20 min
Dressing do sałatki Cezar
5 min
Kremowy dressing francuski
10 min
Dressing limonkowo-miętowy
10 min
Empanadas z wołowiną
3h 40 min
Pikantne aïoli
15 min
Salsa Verde
15 min
Burger DELUXE
2h 15min
Sos barbecue z whisky
50min