Gelado bicolor com praliné
TM6 TM5 TM31

Gelado bicolor com praliné

5.0 (2 ratings)

Ingredients

Praliné de amêndoa

  • 50 g açúcar
  • 25 g água
  • 50 g amêndoa s/ pele

Gelado bicolor

  • 500 g natas c/ 35% de gordura bem frias
  • 320 g leite condensado
  • 20 g cacau em pó

Nutrition
per 1 dose
Calories
1718.7 kJ / 410.8 kcal
Protein
6.3 g
Carbohydrates
32.4 g
Fat
30.2 g
Saturated fat
17 g
Fiber
1.6 g
Sodium
76.5 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes