Multivitamin Vegetable Shots

Multivitamin Vegetable Shots

5.0 7 ratings

Prep. 5min

Total 10min

4 glasses

Ingredients

red peppers cut in pieces
80 g
tomatoes ripe, peeled and deseeded
100 g
carrots cut in pieces
50 g
water
80 g
fresh flat-leaf parsley leaves only
2 - 3 sprigs
fresh coriander leaves only
2 - 3 sprigs
orange juice
50 g
fine sea salt or to taste
1 pinch
ground white pepper or to taste
1 pinch
Tabasco® sauce or to taste
1 drop
celery salt or to taste
1 pinch

Difficulty

easy

Nutrition per 1 glass

Sodium 49.4 mg

Protein 0.8 g

Calories 108.8 kJ / 26 kcal

Fat 0.4 g

Fiber 1.7 g

Saturated fat 0 g

Carbohydrates 5.5 g

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