Overnight Oats with Avocado and Kiwi

Overnight Oats with Avocado and Kiwi

4.0 42 ratings

Prep. 5min

Total 8 h

2 portions

Ingredients

rolled oats
80 g
banana cut in pieces
100 g
avocado cut in pieces
200 g
fresh baby spinach
30 g
almond milk (see tip)
250 g
kiwi fruits (approx. 170 g), diced
2
hemp seeds
5 g
mixed seeds (e.g. sesame seeds, sunflower seeds)
5 g
maple syrup for drizzling

Difficulty

easy

Nutrition per 1 portion

Sodium 80 mg

Protein 12 g

Calories 2101 kJ / 504 kcal

Fat 27 g

Saturated fat 5 g

Carbohydrates 49 g

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Also featured in

Plant-based Kitchen 30 Recipes
UK and Ireland

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