Banana and Rye Breakfast Flatbreads

Banana and Rye Breakfast Flatbreads

4.7 15 rating

Prep. 20min

Total 1 h 35min

6 pieces

Ingredients

banana cut in pieces
125 g
milk
160 g
wildflower honey
15 g
dried instant yeast
1 tsp
10 g fresh yeast, crumbled
rye flour plus extra for dusting
150 g
bread flour
180 g
salt
1 tsp
poppy seeds
15 g

Difficulty

easy

Nutrition per 1 piece

Protein 8 g

Calories 1070 kJ / 256 kcal

Fat 3 g

Fiber 4.4 g

Carbohydrates 47 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Tasty Flatbreads 10 Recipes
UK and Ireland

You might also like...

Walnut Bread

Walnut Bread

2 h 45min

Courgette and Carrot Loaf

Courgette and Carrot Loaf

45min

Quinoa and Sweet Potato Rolls

Quinoa and Sweet Potato Rolls

1 h 30min

Courgette and Cocoa Cake

Courgette and Cocoa Cake

24 h

Spelt Bread

Spelt Bread

1 h 45min

Courgette and Dried Fruit Scones

Courgette and Dried Fruit Scones

30min

Chickpea, Squash and Kale Stew

Chickpea, Squash and Kale Stew

45min

German Bread

German Bread

4 h 15min

Five-seed bread

Five-seed bread

1 h 50min

Sonja's Bread

Sonja's Bread

3 h 10min

Seedy Wholemeal Bread

Seedy Wholemeal Bread

1 h 35min

Smoked Salmon and Leek Quiche

Smoked Salmon and Leek Quiche

1 h 20min