Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ orange, thin peelings of skin only, no white pith
- 1 orange, large, juice only (approx. 60 g)
- 60 g caster sugar, or to taste
- 500 g rhubarb, cut in pieces (2 cm)
- 1 green apple, unpeeled, cored, cut in 8 pieces (approx. 100 g)
- 250 g strawberries, hulled, cut in thin slices
- Nutrition
- per 1 portion
- Calories
- 622 kJ / 148 kcal
- Protein
- 4 g
- Carbohydrates
- 29 g
- Fat
- 0.2 g
- Fiber
- 6 g
In Collections
Alternative recipes
Rhubarb Fool
1h 10min
Rhubarb crumble
45min
Stewed rhubarb with apple and strawberries
30min
Cauliflower Cheese
50min
Stewed Rhubarb with Ginger Wine Syllabub
1h 30min
Rhubarb Crumble
55min
Stewed Rhubarb with Orange
10min
Stewed apples
25min
Stewed apples with walnut crumble topping
25min
Summer Fruit Crumble with Crème Anglaise
1h 10min
Apple Crumble with Vanilla Cashew Ice Cream
1h
Raspberry and Apple Crumble
1h 5min