Carrot and swede mash
TM6 TM5 TM31

Carrot and swede mash

4.8 (29 ratings)

Ingredients

  • 350 g carrots, cut into pieces (approx. 2)
  • 350 g swede, cut into pieces (approx. 1 large)
  • ¼ tsp ground black pepper
  • 50 g unsalted butter
  • 50 g water
  • ½ tsp Vegetable stock paste (see Tips)

Nutrition
per 1 portion
Calories
662.5 kJ / 158.3 kcal
Protein
1.9 g
Carbohydrates
16.1 g
Fat
10.5 g
Saturated fat
6.4 g
Fiber
4.5 g
Sodium
72.9 mg

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