![Tomato and Chilli Jam Tomato and Chilli Jam](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/89ade6dc-8251-4638-a49d-29f46d350c0b/Derivates/d7b655b5-e525-4b5c-8497-6894278b1767.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g plum tomatoes, quartered
- 10 garlic cloves
- 40 g fresh root ginger, peeled, cut in round slices (2 mm)
- 40 g vegetable oil
- 80 g fresh red chillies, deseeded and cut in pieces (2 cm)
- 100 g white wine vinegar
- 200 g sugar
- 2 tsp fine sea salt
- Nutrition
- per 30 g
- Calories
- 297.8 kJ / 71.2 kcal
- Protein
- 0.7 g
- Carbohydrates
- 13.2 g
- Fat
- 2.1 g
- Saturated fat
- 0.3 g
- Fiber
- 0.7 g
- Sodium
- 191.7 mg
In Collections
Alternative recipes
Welsh Rarebit with Branston Pickle
20min
Piccalilli
12h 35min
Mango chutney
1h 20min
Caramelised Red Onion Chutney
24h
Pear Paste
10h
Chilli and Apple Jelly
4h 15min
Plum paste
1h
Plum sauce
55min
Thai Sweet Chilli Sauce
15min
Traditional Worcestershire sauce
35min
Quince paste
4h 10min
Sweet chilli sauce
1h 5min