
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g plum tomatoes, quartered
- 40 g fresh root ginger, peeled, cut in round slices (2 mm)
- 40 g grapeseed oil
- 80 g fresh red chillies, deseeded and cut in pieces (2 cm)
- 10 garlic cloves
- 100 g white wine vinegar
- 200 g sugar
- 2 tsp fine sea salt
- Nutrition
- per 1 Total recipe
- Calories
- 6000 kJ / 1434 kcal
- Protein
- 13 g
- Carbohydrates
- 263 g
- Fat
- 43 g
In Collections
Alternative recipes
Basil Pesto
10min
Caramelised Red Onion Chutney
24h
Bacon and Cranberry Jam
40min
Mango chutney
1h 20min
Tomato ketchup
1h 15min
Pear Paste
10h
Tomato Ketchup
40min
Piccalilli
12h 35min
Garlic and Thyme Crackers
1h 10min
Leftover Roast Bao Buns with Hoisin Sauce
2h 30min
Mango Chutney
50min
Chilli and Apple Jelly
4h 15min