Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 sprigs fresh rosemary, leaves only
- 5 sprigs fresh thyme, leaves only
- 75 g brown onion
- 3 garlic cloves
- 50 g unsalted butter
- 10 g dried porcini mushrooms, crumbled
- 150 g red wine
- 250 g fresh Swiss brown mushrooms (see Tips)
- ½ tsp salt
- 200 g cream cheese
- 2 tsp dried pepperleaf (see Tips)
- ½ tsp Dijon mustard
- fresh chives, cut into small pieces, to garnish
- Nutrition
- per 1 portion
- Calories
- 467 kJ / 111 kcal
- Protein
- 2.391 g
- Carbohydrates
- 1.469 g
- Fat
- 10.662 g
- Fiber
- 0.859 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Citrus salt
35min
Herbed lavosh
55min
Pear and blue cheese salad with hazelnuts (Thermomix® Cutter)
15min
Prawn cocktail with gin-pickled cucumbers
40min
Thai red curry paste
15min
Ruby kingfish with citrus yoghurt dressing
2h 30min
Spiced nut clusters
35min
Parmesan gelato
4h 30min
Baked salmon cheesecake
26h 35min
White bean dip with chimichurri
15min
Champagne poached chicken terrine
1h 30min
Asian crab cakes with wasabi mayonnaise
1h 30min