Devices & Accessories
Masala bread rolls
Prep. 15min
Total 1 h 15min
12 portions
Ingredients
-
water plus extra for brushing300 g
-
dried instant yeast2 tsp
-
olive oil20 g
-
salt1 tsp
-
baker's flour plus extra for dusting430 g
-
wholemeal plain flour100 g
-
tandoori paste (see Tips)80 g
-
poppy seeds (optional)
Difficulty
easy
Nutrition per 1 portion
Sodium
262.5 mg
Protein
6.4 g
Calories
968.1 kJ /
230.5 kcal
Fat
6.7 g
Fiber
3.3 g
Saturated fat
1 g
Carbohydrates
34.6 g
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Flavours of India
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Australia and New Zealand
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