Masala bread rolls

Masala bread rolls

4.9 78 ratings

Prep. 15min

Total 1 h 15min

12 portions

Ingredients

water plus extra for brushing
300 g
dried instant yeast
2 tsp
olive oil
20 g
salt
1 tsp
baker's flour plus extra for dusting
430 g
wholemeal plain flour
100 g
tandoori paste (see Tips)
80 g
poppy seeds (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 262.5 mg

Protein 6.4 g

Calories 968.1 kJ / 230.5 kcal

Fat 6.7 g

Fiber 3.3 g

Saturated fat 1 g

Carbohydrates 34.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Flavours of India 98 Recipes
Australia and New Zealand

You might also like...

Rocky road with vanilla bean marshmallow

3 h 30min

Potted scrambled eggs with asparagus

30min

Breakfast bars

40min

Beef madras

1 h 30min

Tuatua fritters

45min

Chicken and mushroom lasagne

1 h 55min

Ricotta dumplings with napoli sauce

55min

Thai chicken balls with sweet chilli dipping sauce

1 h

Pear and peach crumble

50min

Potato bake

1 h 35min

Herbed chicken hors d'oeuvres

35min

Katsu chicken with cauliflower rice and pickled salad (MEATER+®)

55min