Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 215 g de harina de repostería
- 1 sobre de polvo de hornear (15 g)
- 1 pellizco de sal
- 200 g de nata (35% de grasa)
- 20 g de mantequilla fundida
- Nutrition
- per 1 unidad
- Calories
- 847 kJ / 202 kcal
- Protein
- 2.8 g
- Carbohydrates
- 22.2 g
- Fat
- 11.5 g
- Saturated fat
- 7.1 g
- Fiber
- 0.5 g
- Sodium
- 186.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gominolas de jengibre, miel y limón
1h 30min
Trufas de ron y canela
1h 15min
Almejas al vino blanco con arroz
1h 40min
Fougasse con pera, parmesano y nuez
2h 30min
Tarritos multicolor
10min
Caramelos de casadielles
25min
Dip de hueva de salmón (Taramasalata)
15min
Miniconchas de almendra
40min
Brownie cookies ice cream sandwich
9h 45min
Cuajada con crumble
2h 10min
Torrijas con leche condensada y salsa de chocolate negro
45min
Anacardos asados al curry
30min