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Ingredients
Germteig
- 250 g Milch
- 50 g Zucker
- 70 g Butter in Stücken, etwas mehr zum Einfetten
- 20 g frische Germ
- 500 g Weizenmehl, glatt und ggf. 1-2 EL mehr für den Teig
- 1 Ei (Größe M)
- 1 TL Salz
Mandelfülle
- 250 g Mandeln
- 80 g Wasser
- 120 g Zucker
- 20 g Orangensaft
- 10 g Honig
Glasur und Fertigstellung
- Weizenmehl, glatt für die Arbeitsfläche
- 2 EL Milch etwas mehr zum Bestreichen
- 150 g Staubzucker
- Nutrition
- per 1 Stück
- Calories
- 265 kcal / 1110 kJ
- Protein
- 6 g
- Fat
- 11 g
- Carbohydrates
- 36 g
- Fiber
- 3 g
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