
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bread Loaf
- 300 g water, plus extra for baking
-
2
tsp dried instant yeast
or 20 g fresh yeast, crumbled - oil, for greasing
- 500 g strong white bread flour, plus 1 Tbsp for sprinkling
- 40 g unsalted butter, diced
- 2 tsp fine sea salt
Filling
- 100 g red onions, halved then thinly sliced (3 mm)
- 70 g olive oil, plus extra for brushing
- 2 tsp brown sugar
- 80 g roasted red peppers, preserved, in pieces (5 cm)
- 200 g cooked chicken meat, breast meat, cut in pieces (3 cm)
- 1 bunch fresh basil leaves (approx. 5 g)
- 30 g red wine vinegar
- ¼ tsp fine sea salt
- ¼ tsp ground black pepper
- 30 g pitted black olives, halved
- 100 g cooked ham, cut in large pieces
- 30 g rocket leaves
- 50 g grated mozzarella
- Nutrition
- per 1 portion
- Calories
- 2245 kJ / 537 kcal
- Protein
- 29.6 g
- Carbohydrates
- 62.2 g
- Fat
- 18.8 g
In Collections
Alternative recipes
Christmas Tree Pull-apart Bread
2h 20min
Pesto Star Bread
2h 50min
Pizza Diavola
1h 30min
Cheese and Bacon Pastries
35min
Spanish-flavoured Sausagemeat Plait
1h
Gluten-free Raspberry Cream Roulade
25h 40min
Ham Hock Potato Bake
35min
Herb Bread
1h 10min
Bacon Cheeseburger Garbage Bread
2h 45min
Mozzarella Stuffed Flatbread
45min
Bacon Cheese Fries with Ranch Sauce
30min
Pumpkin Cinnamon Rolls
3h 20min