Herb and Ricotta Dinner Rolls

Herb and Ricotta Dinner Rolls

3.8 24 rating

Prep. 25min

Total 2 h 25min

16 pieces

Ingredients

whole milk
60 g
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
ricotta cheese (see tip), at room temperature
240 g
plain flour plus extra for dusting
500 g
medium eggs
2
olive oil plus 1 Tbsp for brushing and extra for greasing
1 Tbsp
sugar
1 tsp
fine sea salt
1 ½ tsp
dried thyme
½ tsp
dried basil
½ tsp
coarse sea salt for sprinkling

Difficulty

easy

Nutrition per 1 piece

Sodium 490 mg

Protein 9 g

Calories 829 kJ / 197 kcal

Fat 7 g

Saturated fat 3 g

Carbohydrates 24 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Savoury 58 Recipes
UK and Ireland

You might also like...

Dill and Feta Flatbread

Dill and Feta Flatbread

1 h 20min

Pretzels

Pretzels

1 h

Spelt and Honey Tear and Share Bread

Spelt and Honey Tear and Share Bread

6 h 40min

Hawaiian Bread Rolls

Hawaiian Bread Rolls

3 h

Sun-dried Tomato and Basil Plait

Sun-dried Tomato and Basil Plait

3 h 40min

Sandwich Bread

Sandwich Bread

3 h

Baguettes

Baguettes

3 h 45min

Parmesan and Rosemary Buns

Parmesan and Rosemary Buns

1 h 45min

White Finger Rolls

White Finger Rolls

3 h 30min

Pizza Bianca with Artichoke and Truffle Oil - Pizza Bianca con carciofi e olio al tartufo

Pizza Bianca with Artichoke and Truffle Oil - Pizza Bianca con carciofi e olio al tartufo

1 h 25min

Yoghurt Bread

Yoghurt Bread

2 h

Herb Bread

Herb Bread

1 h 10min