Mango Chutney

Mango Chutney

4.6 19 ratings

Prep. 10min

Total 50min

850 g

Ingredients

ground allspice
1 tsp
ground ginger
½ tsp
ground nutmeg
½ tsp
ground cinnamon
¼ tsp
ground cloves
¼ tsp
granulated sugar
250 g
fresh root ginger peeled, cut in round slices (2 mm)
20 g
garlic clove
1
fresh red chilli halved, deseeded
1
onions quartered
80 g
light brown sugar
150 g
white wine vinegar
100 g
fine sea salt
¼ tsp
sultanas
100 g
ripe mangoes diced (1 cm)
350 g

Difficulty

easy

Nutrition per 50 g

Sodium 32.1 mg

Protein 0.5 g

Calories 530.4 kJ / 126.8 kcal

Fat 0.2 g

Fiber 0.8 g

Saturated fat 0.1 g

Carbohydrates 32.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

A Taste of India 72 Recipes
UK and Ireland

You might also like...

Butterscotch Delight

20min

Cranberry Chutney

25min

Chorizo, Red Pepper and Paprika Scones

50min

Mini Roast Beef, Beetroot Chutney and Horseradish Rolls

45min

Allergen Friendly Cranberry Mini Rockbuns

40min

Jungli Laal Maas

5 h

Madras Curry Powder

5min

Gluten Free Shortcrust Pastry

35min

Beetroot and Mint Jelly

1 h

Lamb Cooked Two Ways with Carrot and Ginger Purée and Red Wine Jus

5 h 15min

Chocolate Orange Steamed Pudding

3 h

Mini Vegetable Frittatas

35min