
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g granulated sugar
- 1 orange, thin peelings of skin only
- 3 large eggs
- 125 g unsalted butter, diced
- 100 g orange juice (from approx. 3-4 oranges)
- Nutrition
- per 530 g
- Calories
- 8322 kJ / 1989 kcal
- Protein
- 22 g
- Carbohydrates
- 202.3 g
- Fat
- 121.3 g
Alternative recipes
Lemon Curd
1h
Lemon Curd
20min
Frozen Mixed Berry Jam
30min
Gooseberry Curd
1h
Key Lime Pie
4h 40min
Farmhouse Fruit Cake
1h 20min
Pear and Blueberry Crumble
45min
Lemon curd
1h
Shortcrust pastry
5min
Rich Shortcrust Pastry
25min
Double ginger and pear cake
1h 35min
Strawberry and Nectarine Polenta and Almond Cake
2h 45min