Haselnusstorte

Haselnusstorte

4.6 25 rating

Prep. 15min

Total 3 h 15min

12 Stücke

Ingredients

Nussboden

Butter zum Einfetten
brauner Zucker
250 g
Haselnüsse
270 g
Eier getrennt
8
Salz
1 Prise
Wasser
40 g
Mehl
100 g
Backpulver
1 Pck.

Creme und Fertigstellung

weiße Gelatine
7 Blätter
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
600 g
Vanillezucker, selbst gemacht
20 g
Ei
1
Wasser
20 g
Rumaroma
2 Tropfen
Zucker
40 g
Haselnusskrokant
60 g
Rum braun (ca. 60 g)
6 EL
Kokosraspeln (optional)
10 g

Difficulty

medium

Nutrition per 1 Stück

Protein 12 g

Calories 2234 kJ / 534 kcal

Fat 35 g

Fiber 2 g

Carbohydrates 40 g

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