![Mousse de chocolate y café Mousse de chocolate y café](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/2ef6b3d7-e347-4084-ad61-abbb667177ef/Derivates/eb277206-02c3-4ad4-a4b0-17dbc288e751.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 hoja de gelatina
- 200 g de nata (35% de grasa)
- 5 huevos
- 50 g de azúcar
- 5 cucharaditas de café soluble
- 200 g de chocolate fondant para postres (50% cacao) en trozos
- Nutrition
- per 1 ración
- Calories
- 1660 kJ / 397 kcal
- Protein
- 9.6 g
- Carbohydrates
- 24.45 g
- Fat
- 28.99 g
- Fiber
- 6.13 g
In Collections
Alternative recipes
Tarta con crema de vainilla y salsa de caramelo
3h
Tarta marmolada de fresa y mascarpone
4h 40min
Tarta rayada
3h
Delicia de jijona con corazón de mango
13h 10min
Tarta de almendra (Pegarata)
2h 30 min
Tarta de trufa y nata
10h 15min
Cheesecake de arándanos azules
4h
Tarta de chocolate con crema de pistachos y glaseado espejo
24h
Bavaroise de vainilla y fresa
4h 15 min
Pastelitos de piña y chocolate
2h 30 min
Flan de avellanas
5h 15 min
Mousse de café
3h 15min