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Panna cotta de café

Panna cotta de café
3.8 16 rating
Prep. 5min
Total 4 h 10min
8 unidades
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Ingredients

  • 4 hojas de gelatina
  • 300 g de nata
  • 100 g de leche
  • 20 g de café solo
  • 75 g de azúcar glas
  • ½ cucharadita de vainilla líquida
  • 1 - 2 cucharadas de cacao en polvo (con o sin azúcar)

Difficulty

easy

Nutrition per 1 unidad

Sodium 23 mg
Protein 2.3 g
Calories 754 kJ / 180 kcal
Fat 14.4 g
Fiber 0.4 g
Saturated fat 9 g
Carbohydrates 11.7 g

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