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Ingredients
- 300 克 山藥，去皮, 切粗條(寬約0.5公分)
- 1 大匙 水
- 60 克 蘋果醋
- 1 茶匙 冰糖粉
- 1 小撮 鹽
- 3 顆 百香果, 取果肉
- 1 顆 奇異果, 去皮、切丁
- Nutrition
- per 1 人份
- Calories
- 425 kJ / 101 kcal
- Protein
- 3.1 g
- Carbohydrates
- 20.5 g
- Fat
- 1 g
- Fiber
- 8.1 g
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