
Devices & Accessories
Brood met olijven
Prep. 10min
Total 2 h 20min
6 porties
Ingredients
-
zwarte olijven ontpit150 g
-
melk lauw100 g
-
verse gist (12 tot 13 g)½ blokje
-
suiker2 tl
-
water200 g
-
meel + naar believen500 g
-
olijfolie20 g
-
zout15 g
Nutrition per 1 portie
Calories
389 kcal /
1627 kJ
Protein
10.5 g
Fat
11 g
Carbohydrates
66.2 g
Fiber
2.9 g
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Benelux
Benelux